Feb
06

Real Food Daily’s Ann Gentry Appears On CBS’ “The Talk”

imagesI was totally thrilled to watch Ann Gentry, founder of LA’s Real Food Daily prepare scrumptious-looking vegan food on CBS’ The Talk this week. Ms. Gentry’s appearance was to help The Talk’s co-host Sheryl Underwood kick off her month of vegan eating for The Talk Food Festival. With her vibrancy and glowing skin, Ms. Gentry could not have been a more perfect role model for plant-based eating as she demonstrated yummy recipes for Pecan and Cornmeal Crusted Tempeh with Coconut Sweet Potato Puree and Real Food Daily’s Chocolate Pudding made with a chia and pomegranate seed topping.

On the show, it was announced that Real Food Daily has finally opened up its location at LAX. Yeah!

Click Here for a Review of Real Food Daily LAX—Elevate Your Flying Experience!

The following recipes are from Ann Gentry’s cookbook Vegan Family Meals.

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tempeh

 

PECAN AND CORNMEAL CRUSTED TEMPEH WITH COCONUT SWEET POTATO PUREE

CLICK HERE for the recipe

 

 

pudding

 

REAL FOOD DAILY’S CHOCOLATE PUDDING

CLICK HERE for the recipe

 

 

Enjoy!

Debby

xoxo

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