Aug
06

Colleen’s Yellow Split Pea Dal…Super Easy & Oil-Free!

Yellow Split Pea Dal, often spelled "dahl" or "dhal," is one of my favorite Indian dishes. This super easy recipe came from one of my "go-to" vegan cookbooks The | readmore

Jul
25

Roasted Sweet Potato Wedges And Portobellos Over Arugula

After a quick stop at Trader Joe's today, I decided to make an impromptu dinner containing minimal vegetable oil. The hubby was playing late afternoon golf and not | readmore

Jul
07

Tweaking My Vegan Diet The Esselstyn Way

I should have named this post "Tweaking My Vegan Diet The Esselstyn, McDougall and 'Forks Over Knives' Way," but it was way too long. In any event, I recently | readmore